Our homemade honeycomb candy covered in premium Fraise Valrhona chocolate is added for a little crunch. Contains: DAIRY and SOY. Cart 0 ... Dandy's Artisan Ice Cream. 4570 Albert Street, Regina, SK, S4S 6B4, Canada (306) 543-1200 [email protected]. Hours. Mon 12 PM - 10 PM. Tue 12 PM - 10 PM. Wed …This mouth-watering recipe is ready in just 500 minutes and the ingredients detailed below can serve up to 4 people.In a medium saucepan set over medium-low heat, whisk together the milk, cream, honey, salt and the scraped vanilla bean (including the pod).. Bring the mixture just to a boil. While the milk/cream mixture is heating, combine the yolks and sugar in a medium bowl. Using a mixer on low speed or whisk, beat until mixture is pale and thick.Vegan Ice Cream | Dairy Free Ice Cream | Honeycomb Caramel. Amazing cookie dough chunks swirled through vanilla ice cream with caramel sauce. Available in 465ml from £5.49. Caramel vegan and dairy free ice cream made from cashew nuts, bescrunched with Honeycomb caramel excitements. Available in 500ml from £5.49.Chocolate honeycomb Crunchie ice cream! Five magical words! It’s so easy that anyone can make this from basic ingredients. No special equipment needed – no ice cream machine, no churning. This no churn Crunchie ice cream recipe does not use condensed milk, so it isn’t quite so sticky and sweet. In fact, it …Instructions. Combine the cream, vanilla, milk and 15ml (1 tbsp) sugar in a saucepan. Bring to the boil then remove from the heat. In a large bowl, whisk together the 125ml (½ cup) sugar and egg yolks, until the mixture has gone pale in colour and doubled in …May 12, 2023 Jump to Recipe Print Recipe The other day I had some honeycomb vanilla ice cream at Fat Cow (Japanese restaurant) and I was blown away. It was one of the …Scoop. Fresh thinking since 1954. The more local the milk, the fresher. And the fresher the milk, the better the ice-cream. No matter what the flavour or where you choose to enjoy it, our simple principle is as true today as it was in 1954 when Walter Mullins made his first tub of vanilla in the rolling pastures of rural Ireland. Read …In a medium saucepan set over medium-low heat, whisk together the milk, cream, honey, salt and the scraped vanilla bean (including the pod).. Bring the mixture just to a boil. While the milk/cream mixture is heating, combine the yolks and sugar in a medium bowl. Using a mixer on low speed or whisk, beat until mixture is pale and thick.Committed to handcrafting the highest quality ice cream made with organic and local ingredients, handcrafted in small batches. Taste the love! ... We combine chewy, rich threads of caramelized honey, real beeswax and our house-made "honeycomb candy" to bring you a delicious, complex and organic, honey flavor you can feel great about eating!Learn how to make a custard-based ice cream with pieces of honeycomb candy and bitter almond extract. This recipe is easy, creamy, and crunchy, perfect for …Brown Sugar Honeycomb Frozen Dessert Bars. Add to list. Van Leeuwen. ICE CREAM BAR CHOCOLATE TRIPLE SWRL. Add to list. Van Leeuwen. Lemon Poppy Seed Muffin Ice Cream. Add to list. Prices and availability are subject to change without notice.Honeycomb Tub 900ml. Honeycomb Flavour Ice Cream with Caramel Sauce and Honeycomb Pieces Rapture Honeycomb 3 Pack 330ml - 3 x 110ml. Velvety honeycomb flavour dairy ice cream, swirled with a deliciously indulgent caramel sauce, dipped in a thick layer of Belgian milk chocolate with crunchy pieces. Honeybee Ice Cream & Arcade in Niceville, FL is the place to be for food, ice cream, and fun arcade games. Call (619) 565-0365. 703 John Sims Parkway E Niceville, Florida 32578. Call Us Today! (619) 565-0365. Monday – Sunday 10:00 am to 10:00 pm. Home; Our Menu Selections; Arcade Fun; Book a Party; Gallery;You craved, we delivered! The 90s classic is back, remixed for today’s tastes. We’ve said see ya later to the fake flavours and have gone all natural with creamy honeycomb ice cream, chocolate mousse & chocolate sponge pieces. Welcome back to the new-school Crave Dessertalicious! Halal Certified.Dreamy Vanilla £1.54 – £37.31. Heavenly Honeycomb. £5.99. Thick, creamy, luxurious honeycomb ice cream swirled with crunchy pieces of homemade honeycomb, a dessert in its own right and pure heaven on a spoon! Size. …Jun 21, 2017 · Honeycomb recipe 250g caster sugar 100g golden syrup 2.5 tsp bicarbonate of soda. For the ice cream. 1 tbsp vanilla extract 300g carton of ready-made (shelf stable) good quality custard 4 tbsp ... Jude's Vegan Salted Caramel Ice Cream 460ml. £4.80 £1.04 per 100ml. (62) Buy any 2 for £7.50. Add to trolley. Offer. frozen.Name & Address. Manufacturer Address. Morelli Ice Cream Ltd, Units 27-28 Sperrin Business Park, Ballycastle Road, Coleraine, Northern Ireland, BT52 2DH. Return to. Morelli Ice Cream Ltd, Units 27-28 Sperrin Business Park, Ballycastle Road, Coleraine, Northern Ireland, BT52 2DH. www.morellisices.com. View all Ice cream.Jun 20, 2016 · Pour into a freezer proof container, or a 2lb Loaf Tin like in the pictures! Add any extra Crunchie pieces you have to the top, and cover with a lid or some cling film and freeze for at least 5-6 hours, or overnight! To serve, remove from the freezer about 15 minutes before you wish to serve. May 27, 2017 · Leave for about 20 minutes to cool and solidify. Meanwhile whip the cream in a large bowl until it has soft peaks. Then pour in the condensed milk and stir to combine. Now break the honeycomb into bite size pieces. Save a third of the honeycomb and fold the rest into the ice cream mixture. Pour the ice cream mixture into a loaf tin lined with ... Website http://www.polarbear.co.in Industry Food and Beverage Manufacturing Company size 501-1,000 employees Headquarters BANGALORE, Karnataka Type Privately Held … Break up the honeycomb, crushing ½ into small chunks and leaving ½ in large shards. Fold the crushed honeycomb into the cream mixture, then scrape into a tub or loaf tin. Top with the honeycomb shards, then freeze for at least 4-5 hours, until frozen. Allow the ice cream to sit at room temperature for 5 minutes before serving. Our Sea Salt and Honeycomb Toffee Frozen Custard is the perfect combination of sweet and salty. Click to learn more about this delicious dessert. ... Ice Cream Pints View all Button chevronRightCreamDark. Frozen Custard Maple & Candied Pecan . Frozen Custard Bing Cherry Cheesecake .The Honeycone Ice Cream Social. The Honeycone Ice Cream Social . 440 likes · 67 talking about this. Honeycone Ice Cream Social is Yarmouth, Maine’s newest creamery, cafe, and social club.410 reviews and 394 photos of Honeycomb Creamery "I saw these guys at the Davis Flea Market and their ice cream was out of this world good. I had the horchata nondairy ice cream on a chocolate waffle cone. Usually, nondairy ice cream is not my thing, because they tend to be harder than regular ice cream and artificial …Whisk the cream until it is thick but still a little floppy. Add the condensed milk and whisk again until it holds its shape. Fold in the honeycomb pieces. Spoon into a freezer container or a loaf tin lined with clingfilm and freeze overnight. Turn the ice cream out of the container or tin (peel off the clingfilm) and slice to serve.Set aside a few of the longest pieces in an airtight container to decorate later; the smaller pieces can be used inside the ice cream. Chop the remaining honeycomb into 1-2cm pieces. Melt 150g dark chocolate in a heatproof bowl in the microwave for 2 mins, in 30-sec bursts. Add the honeycomb pieces and toss to coat in the chocolate.Honeycomb, Singapore. 397 likes · 448 were here. Honey Comb is a young, fun and vibrant dessert cafe that focuses on soft serve ice cream with an unusual topping, fresh honey comb. Brown Sugar Honeycomb Frozen Dessert Bars. Add to list. Van Leeuwen. ICE CREAM BAR CHOCOLATE TRIPLE SWRL. Add to list. Van Leeuwen. Lemon Poppy Seed Muffin Ice Cream. Add to list. Prices and availability are subject to change without notice. Net weight. 1Litre. Storage instructions. Keep Frozen. Do not re-freeze once defrosted. Must be -18°C or colder. Nutrition information. Per 100g: Energy 801kJ, 191kcal Fat 7.6g of which saturates 4.7g Carbohydrate 27g of which sugars 24g Fibre <0.5g Protein 3.3g Salt 0.16g. Front of pack information.This mouth-watering recipe is ready in just 500 minutes and the ingredients detailed below can serve up to 4 people.Bulla Creamy Classics Sticks – Choc Hazelnut Spread. 4 pack. Bulla Creamy Classics sticks come in a handy 4 pack. Delicious honeycomb ice cream covered in smooth milk chocolate - the perfect combination.Emulsify with an immersion / stick blender until smooth. Pour the base mixture into the bowl with the cream set over the ice bath. Stir occasionally while cooling, about 30 minutes. Once cooled, add the buttermilk and stir until incorporated. Cover and refrigerate the mixture for at least 8 hours or overnight.Gianni's Real Dairy Honeycomb Ice Cream 1l. £2.19. £0.22 per 100ml. Cornish Honeycomb Ice Cream 1l. £3.80. £0.38 per 100ml. Cornish Dairy Ice Cream 2l. £3.95. £0.20 per 100ml. Really Creamy Salted Caramel Ice Cream 900ml. £2.50. £0.28 per 100ml. Waitrose Salted Butterscotch Dairy Ice Cream 1l.Oct 13, 2023 · #5 - Coffee and Honeycomb: Coffee-flavored ice cream with honeycomb chunks for a caffeinated twist paired with the natural sweetness of honeycomb. These combinations offer a harmonious blend of flavors and textures, with the honeycomb adding a delightful touch of sweetness and chewiness to your favorite ice cream flavors. Add one to the tub and stir to mix, then crumble the second on to the top of the Chocolate Honeycomb Ice Cream. Chocolate Honeycomb Ice Cream with extra chocolate honeycomb on top. Pop on an airtight lid and place the ice cream in the freezer to firm up. Remove the container from the freezer 15 minutes prior to serving.Learn how to make homemade honeycomb ice cream with real honey and acacia honey. This easy dessert recipe takes 25 minutes to prepare and serves 10 people.Chocolate & Honeycomb Ice Cream with hokey pokey bits and choc honeycomb pieces on top. Where to buy *Independent Supermarkets supply differs from store to store. Please speak with your local Independent Supermarket if you cannot find the product instore. How to recycle. Filter4. Dream of vanilla ice cream. Vanilla ice cream in a dream signifies something that the dreamer is longing for or craving. The dream may represent something that the dreamer is trying to avoid. The vanilla ice cream in the dream could also be a sign that the dreamer is feeling bored or unfulfilled. 5.Feb 29, 2016 · Pour the honeycomb into a rimmed baking sheet lined with parchment and set aside until cooled and hardened, about 30 minutes. 4. Break the honeycomb into big and small pieces, and store in an ... And nothing makes us happier than this Peanut Butter Brownie Honeycomb Ice Cream. To our peanut butter ice cream, we add chunks of chewy brownies, pieces of honeycomb and swirls of peanut butter. Then we see if anyone is looking and we sample said Peanut Butter Brownie Honeycomb Ice Cream. You know, for quality control and whatnot. $ 12.00. QTY. 1. Begin by caramelising the pecans. Bring a pan of water to the boil and cook the pecans for 3–4 minutes until slightly softened. While they are boiling, mix the salt and sugar together in a bowl and heat a pan of oil for deep frying to 190°C. 2. Once the pecans have softened, drain well but don’t let them dry. Add half the honeycomb pieces into the machine at the 15-minute mark to infuse the honeycomb flavour into the ice cream, and the remaining honeycomb pieces at the 19-minute mark so that there will be some crunchy bits to chew on. Transfer the ice cream into a container and freeze for a few hours, or even overnight, before eating.Preheat oven to 180ºC (360ºF). Grease and line a 20 x 30 cm slice pan. Combine the butter and chocolate in a small saucepan over a low heat and stir until butter and chocolate have melted. Set ...Make the ice cream. Place the whipping cream into a large bowl and whisk using an electric hand mixer until thick (approx 5 minutes) - you can use a hand whisk, it will just take longer for the cream to whip. Add the sweetened condensed coconut milk and whisk again to mix through. Once the mixture is thick, stir through the biscoff, sea salt ...Make the maple honeycomb. Line a baking pan with parchment paper. Set aside. In a medium saucepan, bring the sugar and maple syrup to a boil. Swirl every 30 seconds or so until mixture reaches …Set aside. Heat the cream, milk, honey, and salt in a medium saucepan over medium to medium high heat, stirring occasionally, until it is just barely starting to simmer. Remove from the stovetop and temper the egg yolks by slowly pouring a little bit of the hot cream mixture over them, whisking it in as you …Front of pack information. Per 56g serving. Energy (8400kJ/2000kcal) 446kJ, 106kcal 5%. Fat (70g) 4.3g 6% MEDIUM. Saturates (20g) 2.5g 13% MEDIUM. Sugars (90g) 14g 16% HIGH. Salt (6g) 0.13g 2% LOW. Legal name. A Sweet Rich Toffee Flavour Dairy Ice Cream With A Smooth Salted Caramel Sauce Sprinkled With …Learn how to make honeycomb ice cream with crunchy caramelized candy folded into vanilla ice cream. You'll need sugar, golden syrup, baking soda and cream for this easy and delicious dessert.Jul 27, 2020 · Learn how to make a creamy and delicious no-churn honeycomb ice cream with just 5 ingredients, including Cadbury Crunchie Bars. This easy-to-make dessert is perfect for summer, with a soft and scoopable texture and a chocolatey flavour. You only need an electric whisk and a loaf tin to whisk up this homemade ice cream. Step 1. Mix cream cheese and sugar in a medium bowl until well combined.. Step 2. Add milk, cream and vanilla, and mix until sugar is dissolved. Step 3. Transfer mixture to the empty tub. Place lid on tub and freeze for 24 hours. Step 4. Remove tub from freezer, remove lid, then place tub in outer bowl.Honeycomb Ice-Cream. Jump to Recipe Print Recipe. Hello, lovely friends! Today I’m updating the very first recipe I ever shared to the blog: Honeycomb Ice-Cream. This post is very close to my heart, and I genuinely can’t believe it’s taken me eight years to get around to updating it! There are so many …Whisk until thick, foamy and cold. 4. Liquidise the fruit and 150g caster sugar together and strain through a fine sieve. 5. Remove the egg yolk mixture from the machine. 6. Carefully fold through ...Learn how to make a custard-based ice cream with pieces of honeycomb candy and bitter almond extract. This recipe is easy, creamy, and crunchy, perfect for …Line a 2L dish or tin (or 2 lamington size) with baking paper and layer the biscuits in the bottom (optional - splash a little booze over for extra indulgence). Roughly chop the honeycomb. Beat the cream until firm peaks form. Add the condensed milk and beat until it's mixed in - should be really thick. With a spatula, …Combine water and sugar in a saucepan and stir over a low heat until sugar dissolves. Increase heat and boil without stirring until hard boil stage, about 5 minutes. Meanwhile, beat eggs until thick and pale. While still beating , gradually add hot syrup and beat until cool. Fold in whipped cream and honeycomb. Freeze for …Mar 15, 2024 · Caramelized white chocolate ice cream swirled with homemade graham cracker crust and cream cheese frosting. contains: milk, egg, gluten, soy Chai-Spiced Honey Almond Spiced honey ice cream studded with toasted sliced almonds. contains: milk, egg, tree nuts (almond) Irish Cream Coffee ice cream infused with dark chocolate, condensed milk, Honeycomb, Singapore. 397 likes · 448 were here. Honey Comb is a young, fun and vibrant dessert cafe that focuses on soft serve ice cream with an unusual topping, fresh honey comb.Android version 4.0: Ice Cream Sandwich. With Honeycomb acting as the bridge from old to new, Ice Cream Sandwich — also released in 2011 — served as the platform's official entry into the era ...Long time no see everyone!!I know you have been worried about me because I wasn't seen for a long time.ㅠㅠI've lived my whole life thinking that the feeling o...With near cult status, this ice cream combines the richness of burnished figs with smooth caramel, golden honeycomb and real cream. Find Maggie Beer’s Burnt Fig, Honeycomb & Caramel Ice Cream in select Woolworths across NSW, VIC & QLD, or in leading independent supermarkets across Australia. $ 12.00. This …Combine water and sugar in a saucepan and stir over a low heat until sugar dissolves. Increase heat and boil without stirring until hard boil stage, about 5 minutes. Meanwhile, beat eggs until thick and pale. While still beating , gradually add hot syrup and beat until cool. Fold in whipped cream and honeycomb. Freeze for …Jan 6, 2023 · Cover the bowl with plastic wrap making sure to have the plastic wrap touching the surface of the ice cream base. This will help keep it from forming a skin while chilling. Refrigerate for at least 3 hours. To make the honeycomb for hokey pokey ice cream: Add the granulated sugar and golden syrup to a saucepan over medium heat. Stir for about 4 ... Our Honeycomb Ice Cream. Flavour Profile. Our Honeycomb ice cream has small and large handmade honeycomb pieces in a rich sweet base made from eggs and cream. Full Ingredients List. Milk, Cream (Milk), Sugar, Dextrose, Egg, Dried Milk, Syrup, Stabiliser (Locust Bean Gum, Guar Gum, Carrageenan, E471), Blended Vegetable Oil, Bicarbonate …Ingredients: 170g sugar 2 tablespoons honey 2 tablespoons water 1 1/2 teaspoons baking soda Directions: Grease a large piece of parchment paper and place it …Preheat the oven to 170°C/gas mark 3. 8. To make the brandy snap baskets, place the sugar, golden syrup, lemon juice and butter in a small saucepan and heat gently until the sugar dissolves and the butter melts. 9. Leave to cool slightly before pouring over the flour and ginger and whisk to form a paste.Add the chopped Oreos and stir to combine. Spoon into the bottom of the lined loaf tin, smooth the top and place into the freezer for 30 minutes or until firm. Take the vanilla ice-cream out of the freezer, mix in the chopped chocolate honeycomb and spread evenly over the top of the chocolate layer.Your kit contains: two sachets of Granny Gothards secret ice cream mix (each pack will make 1.5 litres of ice cream), tub of honeycomb pieces, 12 individual serving pots and full instructions. There is also a competition entry form to win a day in the parlour making your own ice cream! This kit can be sent directly to a receipient if it is a gift.Line a 2L dish or tin (or 2 lamington size) with baking paper and layer the biscuits in the bottom (optional - splash a little booze over for extra indulgence). Roughly chop the honeycomb. Beat the cream until firm peaks form. Add the condensed milk and beat until it's mixed in - should be really thick. With a spatula, …4. Dream of vanilla ice cream. Vanilla ice cream in a dream signifies something that the dreamer is longing for or craving. The dream may represent something that the dreamer is trying to avoid. The vanilla ice cream in the dream could also be a sign that the dreamer is feeling bored or unfulfilled. 5.Jan 25, 2015 · 1 tablespoon vodka. Pinch of kosher salt. Honeycomb (see recipe, below) 1. In a large bowl, whisk the cream until forms soft peaks. Stir in the condensed milk and whisk again until it forms soft ... Return to container and refreeze. Repeat 2 or 3 times.) Transfer to a container and freeze for 4 hours or until firm. 4. Simmer remaining butter mixture over high heat. Add syrup and cook, swirling pan occasionally, for 1 minute or until reduced slightly. When ice cream is ready, gently fold through reduced butter mixture and honeycomb.Modern twists on classic favorites. Butter & Cream is located on the square in downtown Decatur and in Historic Norcross. Locally crafted in small batches from real cream and only the freshest ingredients, we make ice cream the way it should be made! Our offerings have unique, modern twists yet are still reminiscent of the …Leave to cool and set for around 1- ½ hours until the honeycomb is hard and ready to crumble. Crumble the honeycomb by placing it on baking paper on a tea towel, folding the tea towel and gently crushing it with a pestle or heavy tool. Cheats Honeycomb Ice Cream. Makes 1 tray Honeycomb Ice cream (25cm x … Put a large mixing bowl in the freezer to chill. Remove the ice cream from the freezer and leave for 15 minutes to soften slightly. Transfer to the chilled bowl and stir until smooth. Add the crushed honeycomb and fudge pieces, and stir. Transfer to a 1.2 litre, lidded, freezer-proof container and level the surface with the back of a spoon. True Milk Ice Cream with 100% Natural Honeycomb Chip. Sweetie. True Milk Ice Cream with Drizzled Natural Raw Honey. Dear Chocolate.
Return to container and refreeze. Repeat 2 or 3 times.) Transfer to a container and freeze for 4 hours or until firm. 4. Simmer remaining butter mixture over high heat. Add syrup and cook, swirling pan occasionally, for 1 minute or until reduced slightly. When ice cream is ready, gently fold through reduced butter mixture and honeycomb.. Moma ps1 queens
Front of pack information. Per 56g serving. Energy (8400kJ/2000kcal) 446kJ, 106kcal 5%. Fat (70g) 4.3g 6% MEDIUM. Saturates (20g) 2.5g 13% MEDIUM. Sugars (90g) 14g 16% HIGH. Salt (6g) 0.13g 2% LOW. Legal name. A Sweet Rich Toffee Flavour Dairy Ice Cream With A Smooth Salted Caramel Sauce Sprinkled With …Learn how to make a custard-based ice cream with pieces of honeycomb candy and bitter almond extract. This recipe is easy, creamy, and crunchy, perfect for …Line a 2L dish or tin (or 2 lamington size) with baking paper and layer the biscuits in the bottom (optional - splash a little booze over for extra indulgence). Roughly chop the honeycomb. Beat the cream until firm peaks form. Add the condensed milk and beat until it's mixed in - should be really thick. With a spatula, …Leave to cool and set for around 1- ½ hours until the honeycomb is hard and ready to crumble. Crumble the honeycomb by placing it on baking paper on a tea towel, folding the tea towel and gently crushing it with a pestle or heavy tool. Cheats Honeycomb Ice Cream. Makes 1 tray Honeycomb Ice cream (25cm x …Honeycomb Ice Cream | Sladoled Sa Hrskavom Karamelom Yields about 1 Liter. Prep time: 10min; Cook time: 10min; Total time: 20min; Difficulty: Basic; Honeycomb candy is a simple to make candy with an interesting texture and a delicious caramel flavor.Add half the honeycomb pieces into the machine at the 15-minute mark to infuse the honeycomb flavour into the ice cream, and the remaining honeycomb pieces at the 19-minute mark so that there will be some crunchy bits to chew on. Transfer the ice cream into a container and freeze for a few hours, or even overnight, before eating.Ingredients. For allergens see ingredients in CAPITAL. Fresh MILK (57%), double cream (MILK) (19%), sugar, honeycomb pieces (7%) [sugar, glucose syrup, non-hydrogenated vegetable fat (shea, sustainable palm, emulsifier (sunflower lecithin), raising agent (bicarbonate of soda)], MILK solids, dextrose, glycerine, emulsifier (mono and di ...Name & Address. Manufacturer Address. Morelli Ice Cream Ltd, Units 27-28 Sperrin Business Park, Ballycastle Road, Coleraine, Northern Ireland, BT52 2DH. Return to. Morelli Ice Cream Ltd, Units 27-28 Sperrin Business Park, Ballycastle Road, Coleraine, Northern Ireland, BT52 2DH. www.morellisices.com. View all Ice cream.When making a flavor of ice cream, we do our best to find local, in-season ingredients. All of our milk and heavy cream comes from the beautiful and well-cared for Jersey cows at Mapleline Farm in Hadley, MA. No stabilizers, no growth hormones. Just the good stuff. We make all of our ice cream completely from scratch.Combine water and sugar in a saucepan and stir over a low heat until sugar dissolves. Increase heat and boil without stirring until hard boil stage, about 5 minutes. Meanwhile, beat eggs until thick and pale. While still beating , gradually add hot syrup and beat until cool. Fold in whipped cream and honeycomb. Freeze for 5 hours.Peanut Butter Fudge Honeycomb. 4.8. (247) Write a review. $11.99. Comforting and crunchy, this is a magical balance of salted peanut butter, chocolate-covered honeycomb toffee, and a swirl of fudge. Add to cart.A New Zealand favorite, hokey pokey ice cream is a rich vanilla ice cream studded with sweet, caramel-y honeycomb. By Susan Knaap New Zealanders are so in love with Hokey Pokey Ice Cream that …📍Honeybee. 67 Haji Ln, Singapore 189260. 💸: $$ a new ice cream store has popped up in haji lane which had a queue SOOO LONG that it caught the attention of this singaporean. but what really caught my eye was the honeycomb soft serve 🤤 it reminded me of milkcow for some reason (rip,, iykyk) , and as a honey lover i definitely had to try it! 🐝Whisk the cold custard into the caramel until combined. Set up your ice cream machine, pour the caramel custard into it and leave to churn for 20 minutes. Add the chopped Crunchie bars and churn for a further 25 minutes or until smooth and frozen. Transfer the ice cream to a freezerproof container and freeze for at least 2 hours before eating.Net weight. 1Litre. Storage instructions. Keep Frozen. Do not re-freeze once defrosted. Must be -18°C or colder. Nutrition information. Per 100g: Energy 801kJ, 191kcal Fat 7.6g of which saturates 4.7g Carbohydrate 27g of which sugars 24g Fibre <0.5g Protein 3.3g Salt 0.16g. Front of pack information..